Looking for an eco-friendly gift? You’ve found it..!

What is a truffle tree?

A "truffle tree" refers to a tree that's been inoculated with truffle spores. Truffles grow underground in a symbiotic relationship with the roots of certain trees, like oaks, beech and hazels. These trees, once mature, can produce prized truffles a process that typically takes around 2 years . If you're looking to cultivate truffles, planting truffle-inoculated trees is the first step toward a successful harvest.

Eco-friendly gift

At Truffles & Trees, we offer a truly unique and sustainable gift idea—carefully nurtured, inoculated truffle trees. Our trees, hazel, beech and oak, are inoculated with the spores of the Black Summer Truffle, allowing you to grow your very own truffles at home.

These beautiful trees make a thoughtful, eco-friendly gift for nature lovers, gardeners, or anyone who enjoys the finer things in life. Not only do they offer the potential for harvesting delicious truffles in the future, but they also bring a touch of elegance and sustainability to any garden or outdoor space.

Each tree is grown and sourced with care, ensuring its health and the best possible start for a truffle-filled future. Whether you're looking for a unique present or a special addition to your garden, our truffle trees are the perfect choice.

Explore our selection and give the gift of nature today! Shop here

Sustainable Packaging

We are committed to eco-friendly practices with our carefully considered packaging:

Recycled Outer Box – Made from 100% recycled materials, reducing waste and supporting a circular economy.
Biodegradable Bamboo Pots – These natural, eco-friendly pots provide an excellent growing environment for your tree while being kind to the planet.
Eco-Friendly Cellophane – Our biodegradable cellophane packaging keeps your truffle tree safe during transit and is fully compostable.
Hessian Protection Bag – Made from sustainable natural fibres, this bag provides added protection and is biodegradable.
Paper Raffia Ties – Simple, biodegradable ties that secure your tree while being gentle on the environment.

We believe in giving your truffle tree the best start, while also doing our part to protect the planet.

About Truffles

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About Truffles *

The Art of Truffle Hunting: A Journey Through Time and Nature

Truffle hunting is an ancient tradition that has captivated the hearts and palates of people for centuries. This age-old practice involves the search for truffles, a type of edible fungus that grows underground in symbiosis with the roots of certain trees. In the UK, woodlands and forests provide the perfect natural habitats for various truffle species, including the Summer Truffle and the elusive Black Truffle.

Growing Truffles: The Symbiotic Relationship

Truffles thrive in the company of specific tree species, forming a mutually beneficial relationship known as mycorrhiza. This symbiosis is crucial for the growth and distribution of truffles. Trees such as oak, hazel, beech, and hornbeam are particularly important for truffle cultivation. Their roots provide the necessary nutrients and environment for truffle spores to develop and mature.

Finding Truffles: The Hunt

Truffle hunting is both an art and a science. Traditionally, trained dogs or pigs are used to locate truffles by their distinctive aroma. These animals have a keen sense of smell, allowing them to detect the scent of truffles buried beneath the forest floor. The hunt often takes place in the early morning or late evening when the scent is strongest.

In the UK, broadleaf woodlands are prime locations for truffle hunting. These landscapes offer the ideal conditions for truffles to flourish, with their rich soil and diverse tree species. The thrill of the hunt, combined with the anticipation of discovering these hidden treasures, makes truffle hunting a unique and rewarding experience.

Eating Truffles: A Culinary Delight

Truffles are highly prized for their unique flavor and aroma, which can elevate any dish to gourmet status. The Summer Truffle (Tuber aestivum), also known as the Burgundy Truffle, is one of the most sought-after varieties. Found in broadleaf woodlands, particularly under oak, hazel, beech, and hornbeam trees, these truffles have a dark exterior ranging from black to dark brown, with marbling patterns on the surface. The flesh varies from pale cream to dark brown and emits a pleasant aroma reminiscent of nuts and earth.

Truffles can be enjoyed in a variety of ways. They are often shaved or grated over dishes to add a burst of flavor. From pasta and risotto to scrambled eggs and salads, truffles bring a touch of luxury to any meal. Their rich, earthy taste pairs well with a wide range of ingredients, making them a versatile addition to the culinary world.

The Timeless Tradition

Truffle hunting is more than just a means to an end; it is a tradition steeped in history and culture. The practice has been passed down through generations, preserving the knowledge and techniques required to find these elusive fungi. Today, truffle hunting continues to be a cherished activity, connecting people with nature and the culinary arts.

In conclusion, truffle hunting is a timeless tradition that celebrates the unique relationship between truffles and their host trees. The UK’s woodlands and forests provide the perfect backdrop for this ancient practice, offering a glimpse into the fascinating world of truffles. Whether you are a seasoned hunter or a curious foodie, the journey of growing, finding, and eating truffles is one that promises to delight and inspire.